"A Night In Argentina"
Jan
12
6:30 pm18:30

"A Night In Argentina"

Riondo’s Wine Dinner
Featuring Wines by Paul Hobbs
Seven Wines/Six Courses
Master Pastry Chef Jorge Caminos &
Chef Rico Caminos will be presenting an
amazing night pairing Malbecs with
Argentina’s finest cuisine.
Also Featuring Argentina’s famous guitarist:
Victorio Menghi

$125.00 per person,
includes tax & gratuity

Riondo's Culinary "Fortnight"
Jan
7
Jan 22

Riondo's Culinary "Fortnight"

RESTAURANT WEEK

PLEASE JOIN US FOR RIONDO'S CULINARY "FORTNIGHT"

JANUARY 7-22, 2017

LUNCHES ARE $15 AND DINNERS $50

New Year's Eve Special Menu
Dec
31
11:00 am11:00

New Year's Eve Special Menu

HAPPY HOLIDAYS FROM RIONDO'S RISTORANTE

PLEASE JOIN US FOR CHRISTMAS EVE & NEW YEAR’S EVE

FIVE COURSE MENU AVAILABLE ALL DAY
$100.00 PER PERSON
PLUS TAX & GRATUITY
REGULAR MENU IS OFFERED ALL DAY AS WELL

Christmas Eve Special Menu
Dec
24
11:00 am11:00

Christmas Eve Special Menu

HAPPY HOLIDAYS FROM RIONDO'S RISTORANTE

PLEASE JOIN US FOR CHRISTMAS EVE & NEW YEAR’S EVE

FIVE COURSE MENU AVAILABLE ALL DAY
$100.00 PER PERSON
PLUS TAX & GRATUITY
REGULAR MENU IS OFFERED ALL DAY AS WELL

The Donati Family Vineyards Dinner
Nov
16
6:30 pm18:30

The Donati Family Vineyards Dinner

Please join us for The Donati Family Vineyards Dinner.
Six Courses / Six Wines with winemaker Mark Donati.
Wednesday November 16th, 2016 6:30pm - 9:30pm
Tickets are $125 per person
Call 409-621-9595 for tickets

Lone Star Rally
Nov
4
Nov 6

Lone Star Rally

Are you in Galveston for The Lone Star Rally, then stop by Riondo's Ristorante and try the Italian food voted best in Galveston, 2015 & 2016.

2nd Year Anniversary
Jul
22
11:00 am11:00

2nd Year Anniversary

Come help us celebrate our 2 year anniversary this Friday, July 22. Chef Rico will prepare New Zealand Lamb Chops French style with a green pea mint puree and new potatoes in addition to his famous Seafood Ravioli's.

Lighthorse Chardonnay and Smith & Hook Cabernet for $5 a glass as well as our regular happy hour. http://www.riondos.com/happy-hour

We look forward to seeing you.

Thank You

Happy July 4th
Jul
4
12:01 am00:01

Happy July 4th

Riondo's will be closed on Monday July 4th, 2016 in honor of Independence Day.  We will reopen at 11:00 am on Tuesday July 5th,2016.  Thank You and Happy 4th !

Fathers Day
Jun
19
10:00 am10:00

Fathers Day

Come celebrate Fathers Day with either brunch or lunch.

Call Riondo's Ristorante for reservations at (409) 621-9595

Mothers Day
May
8
10:00 am10:00

Mothers Day

Come celebrate Mothers Day with either brunch or lunch.

Call Riondo's Ristorante for reservations at (409) 621-9595

Michael David Wine Dinner
May
4
6:30 pm18:30

Michael David Wine Dinner

Come enjoy a five course meal and five wines with renowned wine maker Michael Phillips.

$80 per person (includes tax and gratuity).  Call Riondo's Ristorante for reservations at (409) 621-9595

Galveston Food and Wine Festival - Guest Chef Monica Pope
Apr
16
5:00 pm17:00

Galveston Food and Wine Festival - Guest Chef Monica Pope

"Farm to Fork - Sea to Table"

Come dine with us and featured guest chef Monica Pope.  Enjoy a five course meal and five wines for just $65 per person or $120 per couple

Dubbed the “Alice Waters of the Third Coast,” German-born, Texas-reared chef Monica Pope has been revolutionizing Houston’s culinary scene since she debuted her first restaurant in 1992.  Pope has enjoyed national recognition in the form of a James Beard award nomination and a spot competing on the 2010 second season of Top Chef Masters on Bravo. She is the only female Texas chef to be named Best New Chef by Food & Wine magazine.

Galveston Food and Wine Festival - Rose Tasting
Apr
13
5:00 pm17:00

Galveston Food and Wine Festival - Rose Tasting

Come enjoy some libations in the bar area at Riondos Ristorante on April 13, 2016 from 5pm – 7pm.   We will be featuring 3 Rose’ from Oregon, California and France.  Chef Rico will be offering fresh Seafood, Housemade pasta and Housemade Mozzarella to pair with the Rose’.  Cost is $25 a person and you can call (409) 621-9595 to make a reservation.  Limited seating available... Look forward to tasting with you!